Monday, November 24, 2008
Meal Plan Monday
Menu Plan Monday from the Organizing Junkie:
SUNDAY Use up the leftovers from last week
MONDAY Fresh Vegetables with Pasta and garlic bread made from hot dog buns with butter, salt, and garlic powder, then toasted in a hot oven
TUESDAY Chicken with Cornflake Crust (Dip chicken in melted butter, then in crushed cornflakes mixed with powdered garlic and Italian herbs; bake), brown rice, Glazed Carrots with Pistachios
WEDNESDAY Baked pasta with spaghetti sauce and fresh mozzarella, homemade garlic bread, tossed salad
THURSDAY my contribution to Thanksgiving at the in-laws is Apple Tea Bread
FRIDAY Dinner at my parents house
SATURDAY Thanksgiving at my parents house
My made up pork loin recipe last week turned out great. I made a sauce with orange marmalade, balsamic vinegar, crushed garlic, and Dijon mustard, spread that all over the roast, and baked it at 350 until it was done. I added some sauce to it periodically while it was baking. It was very tender and flavorful.
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1 comment:
Your glazed carrots with pistachios sound amazing! I am going to add those to my list!
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